Cranberry and Hibiscus Sparkling Libertea Tea
Black tea is extracted from the oldest leaves of the Camellia sinensis plant. The leaves used to produce this tea go through a long fermentation process. Black Tea with Cranberry and Hibiscus has strong, intense aromas. The fruity cranberry notes are complemented by delicate floral nuances, resulting in a light and balanced combination.
Details
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Gluten-free
No added sugar
Technical sheet
Ingredients
- Water
- Black Tea Extract (Camellia sinensis)
- Citric acid INS330
- Natural Cranberry Flavor
- Natural Hibiscus Aroma
- Ascorbic Acid INS300
- Potassium Sorbate INS202
- INS290 Carbon Dioxide
- Sodium cyclamate (20 mg/100mL)
- Sucralose (7 mg/100mL)
- Acesulfame K (3 mg/100mL)